Home / 2017 (Page 2)

Archives for 2017

An Increasing Appetite for Innovation in the Food Industry

Companies in the food & beverage industries looking to grow their business are implementing new technologies, such as simulation, to enable their engineers to develop new products and implement process innovations necessary to provide efficiencies of scale. Here are 7 ways that food & beverage manufacturers can harness cutting-edge simulation technology.

Introducing the LEAP Academic Portal

LEAP Australia Design to Win at Monash University

LEAP are pleased to announce the launch of the new LEAP Academic Portal, which provides self-guided tutorials and other learning resources across multiple physics. The portal is intended to arm all engineering students with a comprehensive understanding of the capabilities of CAE simulation, and prepare them for the new job market where companies expect graduates to conduct realistic, multi-disciplinary simulations of their products.

1 2